Advisory Panel Member Profile

Scott Baker

Johnson’s Restaurant Equipment
Business Devlopment

Areas of Expertise:

High level of customer service Finding ways to tell your customer “yes” Creating a welcoming environment for your customer and team

I’ve been in the restaurant and hospitality industry since I started working at 17. I’ve had a love and passion for carrying out the highest level of customer service with every job I’ve had. Over my management career so far, I have been able to work for Walt Disney World and Four Seasons, as well as two private clubs in Florida and Texas. All of these fantastic places I’ve worked for always have one thing in common; treat others how you’ want to be treated. I strive to create experiences above and beyond my customers expectations.

I am currently the Business Development Manager my family’s business, Johnson’s Restaurant Equipment, where I gain new business from restaurants, bars, hotels, and schools in the New Jersey area.

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