CUSTOMER EXPERIENCE AT C.T. BAUER COLLEGE OF BUSINESS
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  • Home
  • About
    • Faculty & Leadership
    • Academic Overview
  • Register
    • Register Now
    • Pay Now
  • Individuals
    • Curriculum
    • In-Class Program
    • Online Program
    • Program FAQ
  • Custom Programs
  • Testimonials

  Advisory Panel Member Profile

Alan Daoust
Restaurant Operations Consultant
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Areas of Expertise:
Restaurant/Hospitality Guest Metric Specialist
Creative Problem Solver | Adaptable Leader | Visionary Strategist | Change Manager

Lean Six Sigma-certified operations and training leader for franchise brands with an exemplary history of improving efficiency and the customer experience. An effective leader who can adapt to the needs and personalities of his team resulting in better engagement and greater output. Driven to achieve results. Has the vision to develop strategies that will create a better outcome for both the franchise and the customer.


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11807 Westheimer Road  Suite 550
PMB 945
Houston, TX 77204-6021


Contact Us

Joanne Healy -Manager, Special Programs
Email: jhealy@cougarnet.uh.edu
Phone: (972) 325-6923



Katherine Baskin -Manager, Special Programs
​Email: kbaskin@cougarnet.uh.edu
Phone:
713-730-2649

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